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What is terroir and why should I care?

Okie-dokie, before we get started, it’s probably best to  get the pronunciation of terroir word out of the way before we move on with the rest of the article: Terroir [ter-whah] Very loosely translated from French (since no-one can agree on the exact definition, and there is no English equivalent), terroir means “a sense of […]

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A Quick Soiree with Andrew Lazorchak.

What is your position with Soiree? I am the co-owner and managing partner for SoireeHome. How did you come to be involved with Soiree? Soiree was conceived of over a few different nights at a wine bar that I designed for my now-business partners but prior long time family friends.   I was an architect at […]

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Hawkers Asian Street Fare Review

I have been dying to check out Hawkers on Park Street ever since it opened a couple months ago. What was once a boutique store and an abandoned building is now transformed into a chic, modern space. Hawker’s offers small plates and appetizers along with more hearty entrees and even desserts. Hawkers specializes in mostly […]

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Helfrich Cremant d’Alsace, France.

Grapes 100% Pinot Blanc Facts Bubbles from Alsace! Who knew!?!? Well, me…but that’s only because I’m a nerd for this stuff. Seriously though, Alsace barely gets a look-in on most restaurant wine lists and even less on retailers’ shelves. Shame really, since they tend to be some of my favorite white wines coming out of […]

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