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Jacksonville Magazine’s Taste, the region’s most widely distributed guide to local dining, fine foods and good times, is the first and last word in Northeast Florida restaurants. This terrific advertising opportunity comes but twice a year. So don’t miss out!

The 100-page digest size guide (7″ x 9″) is mailed to subscribers as a special supplement with the February and August editions. Additional copies are distributed at area restaurants, chambers of commerce, special events, hotels and resorts and Jacksonville Magazine happenings.

Taste features hundreds of local restaurant listings, as well as recipes provided by area chefs, articles about the local dining scene and a list of special foodie events. And, like all Jacksonville Magazine publications, it is highlighted by gorgeous photography.

For space reservation or additional information, contact a Jacksonville Magazine account executive at 904.389.3622.

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